{"id":10561,"date":"2023-09-18T12:05:56","date_gmt":"2023-09-18T10:05:56","guid":{"rendered":"https:\/\/www.sucesores.es\/recetas\/flank-steak-in-cabrales-cheese-sauce\/"},"modified":"2024-11-30T16:05:45","modified_gmt":"2024-11-30T15:05:45","slug":"arrachera-in-cabrales-cheese-sauce","status":"publish","type":"receta","link":"https:\/\/www.sucesores.es\/en\/recipes\/arrachera-in-cabrales-cheese-sauce\/","title":{"rendered":"Arrachera\u00ae in cabrales cheese sauce"},"content":{"rendered":"<h3>Ingredientes<\/h3>\n<ul>\n<li>250 g de\u00a0<strong>Arrachera\u00ae<\/strong><\/li>\n<li>200 ml de salsa bechamel<\/li>\n<li>40 g de queso cabrales<\/li>\n<li>1 cucharada de perejil picado<\/li>\n<li>1 patata hervida pelada cortada en rebanadas gruesas<\/li>\n<li>Aceite de olivo<\/li>\n<li>Sal y pimienta negra al gusto para las patatas<\/li>\n<\/ul>\n<h3>Preparaci\u00f3n<\/h3>\n<ol>\n<li>Ponemos aceite de olivo a la\u00a0<strong>Arrachera\u00ae<\/strong>\u00a0y colocamos en la parrilla, la sart\u00e9n o la plancha bien caliente.<\/li>\n<li>Preparamos una bechamel y cuando este a\u00fan caliente le ponemos el queso cabrales desmoronado, revolvemos para que se incorpore.<\/li>\n<li>Cuando la\u00a0<strong>Arrachera\u00ae<\/strong>\u00a0tenga el punto adecuado la retiramos del fuego y la reposamos un par de minutos envuelta en papel aluminio. Podemos ponerla entera o fileteada a contra hebra.<\/li>\n<li>Colocamos en un plato caliente junto con las patatas, ba\u00f1amos la\u00a0<strong>Arrachera\u00ae<\/strong>\u00a0con la salsa cremosa y espolvoreamos el perejil picado.<\/li>\n<li>A las patatas les pondremos un poco de aceite y sal y pimienta al gusto.<\/li>\n<\/ol>\n<h3>V\u00eddeo<\/h3>\n<p><iframe title=\"Arrachera con patatas\" width=\"1060\" height=\"596\" src=\"https:\/\/www.youtube.com\/embed\/4uaCDUUJ_v4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy this <strong>grilled arrachera with bechamel sauce and cabrales cheese<\/strong>. The meat is served with seasoned potato slices and topped with a creamy sauce with a touch of cabrales. Everything is garnished with chopped parsley for a comforting dish full of flavor.<\/p>\n","protected":false},"author":4,"featured_media":3695,"comment_status":"closed","ping_status":"closed","template":"","categoria-receta":[157],"class_list":["post-10561","receta","type-receta","status-publish","has-post-thumbnail","hentry","categoria-receta-receta"],"_links":{"self":[{"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/receta\/10561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/receta"}],"about":[{"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/types\/receta"}],"author":[{"embeddable":true,"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/comments?post=10561"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/media\/3695"}],"wp:attachment":[{"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/media?parent=10561"}],"wp:term":[{"taxonomy":"categoria-receta","embeddable":true,"href":"https:\/\/www.sucesores.es\/en\/wp-json\/wp\/v2\/categoria-receta?post=10561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}